Category: Pancreatic Cancer
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Determining Impact of Polyphenols in Green Tea in Treatment of Pancreatic Cancer
Abstract: Epigallocatechin-3-gallate (EGCG) is a polyphenol from green tea extract is known to suppress the human pancreatic cancer in-vitro. Its anti-proliferative action mediated by caspase-3-activation, nuclear condensation and poly-ADP ribose polymerase cleavage. Pancreatic cancer cell death by EGCG is mediated by arresting growth at an initial stage of cell cycle. EGCG involves depolarisation mitochondrial membrane…
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Cancer Prevention: Pancreatic Cancer Screening Difficulties and It’s Prevention Methods
Cancer – a word so small yet so destructive. In fact, in 2017, in the UK alone there was an astonishing 4 million cases and 9.56 million deaths worldwide. An inevitable disease that just continues to increase in size. As the philosopher Desiderius Erasmus once said, prevention is better than cure – this is most…